Larry's pick: 
Donkey Taqueria  
 
Lauren's pick: 
Donkey Taqueria  
 
(* within walking distance from the loft)
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butcher's union

Meat + Whiskey.

YUP.

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Understated and excellent. Go for the lunch buffet!

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živio

Bosnian bliss. Must order the Cant-stop-wont-stop fries! 

Brewery Vivant*

French inspired award winning brews in East Hills

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The Søvengård

 Voted Top Farm To Table Food In Grand Rapids! 

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Terra

Farm-to-table dishes, wood-fired pizza, craft cocktails & beer offered in a stylish, rustic space. Home of the beet margarita!

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Electric Cheetah*

Homestyle American comfort food with a quirky vibe

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stella's lounge

Graffitied walls + an '80s arcade set the tone for this bar with 200 whiskeys + a pub-grub menu.

Voted best burger in America by GQ magazine

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Speakez lounge

Speakeasy-inspired lounge offering live music, new American eats, and modern + old-time cocktails

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ato sushi

Compact cafe mixing classic Korean & Japanese fare including BBQ, noodles, sushi & bento boxes

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san chez

Breezy tapas spot for Mediterranean + Spanish flavors with an upbeat ambiance

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slows bbq

Award-wining BBQ that started in Corktown, Detroit

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Our go-to for GR Ramen and Pho. Great for dinner OR a late night ramen run!

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donkey taqueria*

Tacos, tortas, and the best

margs in town

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Maru sushi*

Unique sushi rolls, sharing plates & cocktails

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The Winchester*

Classic brew pub, classy cocktails, + great outdoor patio

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The Commons*

Think, your grandmothers living room...vintage MCM decor and fun funky cocktails

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Early Bird

Contemporary café with natural decor serving all-day brunches with an international twist

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Luna taqueria

Hip, modern Mexican restaurant serving tacos & creative cocktails in a dark, stylish space

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graydon's crossing

Old-world gastropub serving global grub made with area-sourced ingredients + many varieties of beer

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roam

Tapas and global cuisine at the heart of downtown

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ando sushi + Bar

Contemporary Asian-fusion dishes, plus draft beer, wine & craft cocktails.

Sausages

two scotts bbq

BBQ joint in a converted root-beer stand serving smoked meats, country sides + old-fashioned sodas